Sweet potatoes take on a whole new depth of flavor when kissed with wood-fired smoke from your Traeger grill. Pair that with a velvety roasted garlic butter topping, and you’ve got a side dish that will have everyone asking for seconds.
Savor the Joy of Cooking with Erin
Sweet potatoes take on a whole new depth of flavor when kissed with wood-fired smoke from your Traeger grill. Pair that with a velvety roasted garlic butter topping, and you’ve got a side dish that will have everyone asking for seconds.
Transform ordinary sweet potatoes into a showstopping side with this Traeger smoked recipe! Slathered in rich roasted garlic butter, these tender, smoky spuds are perfect for weeknight dinners, holiday meals, or summer BBQs. Save this easy pellet grill side dish now! #TraegerRecipes #SmokedSweetPotatoes #GarlicButter #PelletGrillCooking #EasySideDish #FamilyDinner #BBQRecipes
4 medium sweet potatoes, scrubbed • 1 head garlic • 4 tbsp unsalted butter, softened